Patricia F.
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"Prowse Beef Company is so
easy to work with! Their beef is better than any
restaurant I have visited."
Jon P.
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"This beef is so good that I can't shop at the grocery store anymore."
Deb P.
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"Prowse Beef is the best beef, and so flavorful! Their beef is raised with love and family values. One will not be disappointed."
Our Family's Promise
FAQ
Frequently Asked Questions
The cattle are typically processed at weights ranging 1,400-1,600 pounds.
The cattle are raised with high moisture corn and wet hay grown on our own land. Their diet is supplemented with a special vitamin and protein-packed beef grower pellet.
Never! When the cattle arrive at our farm around 400-600 pounds, they are vaccinated early on to prevent any sickness requiring antibiotics.
SHOP ALL BUNDLES
The Prowse Family
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We are the 3rd and 4th generations to own our family's operation established in 1948. Beginning as a small dairy and crop farm, we have expanded to raise 250+ head of beef cattle and 800 acres of crop land since 2015.
We have four daughters who assist with field and cattle work. They are active in 4H and FFA, and are just as passionate about beef as we are. Our goal is to leave a legacy for our daughters, and build an operation they can return to as adults.
As a family, we pride ourselves in raising healthy cattle from the start, dramatically reducing the need for antibiotics. Our cattle are fed corn and hay sown on our own land. We take pride in raising high-quality beef, so that you don't have to worry about where your meat comes from. Welcome to the family!